Cheesy Garlic Bread in a Solar Oven | Solar Cooking Recipe
Prep time
Cook time
Total time
Cheesy Garlic Bread baked in a solar oven is the perfect accompaniment to almost any meal. It can also be baked in a kitchen oven.
Author: Merry Bevill
Recipe type: Bread
Cuisine: American
Serves: 12
Ingredients
1 18" loaf French bread
1 cup soft butter or margarine
2 TBSP powdered garlic spread seasoning
4 oz shredded Cheddar and Monterrey Jack cheese blend
Instructions
Pre-heat the solar oven while preparing the bread.
Use a serrated knife to slice the bread into 1.5" thick slices, but do not cut through the bottom crust.
In a small bowl, mix the soft butter and powdered garlic spread seasoning. Mix well to blend.
Spread butter on each slice of bread.
Insert a small amount of the cheese between each slice of bread.
Place on a rack to allow air to flow underneath the bread.
Place in the hot solar oven.
Bake for 1 to 1.5 hours until the bread is hot and the cheese is melted.
Remove from oven and serve hot.
Notes
To bake in a kitchen oven, wrap the bread in foil and bake for 7 or 8 minutes at 400°F.
Note: If you do not have powdered garlic spread seasoning, substitute 3 cloves of garlic, minced; ¼ tsp dried oregano leaves; ¼ tsp dried basil leaves; and ¼ tsp black pepper. Add the seasonings to the soft butter and mix well to blend.
Recipe by Sunshine On My Shoulder Solar Cooking Guide at https://www.sunshineonmyshoulder.com/cheesy-garlic-bread-solar-cooking-recipe/