Baked Beet Chips Recipe for Solar Oven Cooking
Prep time
Cook time
Total time
Baked Beet Chips are crispy, and crunchy. Add a sprinkle of salt or not. Bake them in your solar oven for a healthy treat.
Author: Merry Bevill
Recipe type: Snack
Serves: 2
Ingredients
- 2 beets, tops and stems removed
- 1 TBSP olive oil
- sea salt
Instructions
- Preheat the solar oven while preparing the beets.
- Slice the beets thin using a knife or slicer.
- In a bowl, put the sliced beets in a bowl. Drizzle with olive oil. Stir to coat.
- Place the beets on a rack. Sprinkle with sea salt.
- Place in the hot solar oven, uncovered.
- Bake uncovered for about 3 hours until crisp.
Notes
The beets can be removed from the oven while they are still soft. They will firm up and get crispy as they cool.
The time it takes to bake in the solar oven depends on how hot the solar oven gets. The temperature will vary depending on the type of solar oven being used, and how focused the oven is to the sun.
In a kitchen oven, bake at 400 F (204 C) for 30 to 40 minutes.
The time it takes to bake in the solar oven depends on how hot the solar oven gets. The temperature will vary depending on the type of solar oven being used, and how focused the oven is to the sun.
In a kitchen oven, bake at 400 F (204 C) for 30 to 40 minutes.
Recipe by Sunshine On My Shoulder Solar Cooking Guide at https://www.sunshineonmyshoulder.com/beet-chips-solar-oven/