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Home » Solar cooking » Roasted Chicken in the Solar Oven

Roasted Chicken in the Solar Oven

April 30, 2012 by Merry Bevill 6 Comments

One of my favorite things to cook in a solar oven is roasted chicken. Because it is a real show stopper, I often cook it at festivals. It is easy and it turns out moist and falling off the bones tender.  This week I want to share a little bit about how I roast a chicken.

chicken roasted in the solar oven

Chicken roasted in the GSO

The pan is called a Fusion Roaster.  It is a pan with a cone in the middle.  In the past, we have often cooked “beer can” or “coke can” chicken on the grill or in the smoker.  I’m sure you have seen the wire racks meant to mimic this style of cooking. Maybe you’ve even cooked chicken this way yourself.  The Fusion Roaster cooks the same way, only there is a pan to catch the drippings, so you can use it in your oven. The minute I saw this pan, I knew it was perfect for the solar oven.  It fits perfectly in the All American Sun Oven.

Fusion Pan

Fusion Pan

Roasted Chicken

After thawing the chicken,  I washed and dried the outside and then applied a chicken rub all over.  This not only seasons the chicken, but also gives it a nice color.  We make our own rub using salt, pepper, chili powder, red pepper, cumin, garlic, and a few other spices.  You can use your own favorite rub – either commercial prepared or of your own recipe.

Roasted Chicken in a solar solar oven

Chicken with spice rub in Fusion pan

Chicken roasting in the GSO

The chicken sits upon right on the Fusion Pan. I placed it directly into the GSO.  I did not cover the chicken.  The oven temperature hovered between 275 ° – 300°.  It took exactly three hours to roast.  when done, the skin was a beautiful golden brown – not entirely from the rub — and the meat was moist and tender.  It quite literally fell off of the bones.

Roasted Chicken in a solar oven

Chicken roasted in the GSO

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Filed Under: Solar cooking, Solar Cooking Recipes Tagged With: poultry, sun oven

Comments

  1. SharleneT says

    May 10, 2012 at 1:41 pm

    Great minds run in the same channel! I just bought one at our Bed & Bath! So glad you gave it a try. I love the result. Looks so delicious! Thanks for sharing.

    Reply
  2. Velda says

    May 1, 2012 at 12:17 am

    Looks like a great way to cook Chicken. We have a Sport oven. I looked on Amazon and the pans they say are “fusion” are regular fry pans, with no center thing. Can you be more specific as to finding the pan with the center to hold the chicken. Thanks
    Velda

    Reply
    • txazlady says

      May 1, 2012 at 7:31 pm

      Hi Velda, Sorry for the mistake, but the actual name of the pan is Chicago Metallic Fusion Roaster. You can find i,t and similar pans, on Amazon and other sites for about $20. I bought mine at Bed Bath & Beyond for about $10 ($15 price less $5 coupon). This pan (13.5 x 4.5) does not fit in the Sport, plus the chicken sitting upright is too tall for the Sport.

      Reply

Trackbacks

  1. Cherry Fluff Salad Recipe – says:
    November 9, 2016 at 8:04 pm

    […] I often serve Cherry Fluff Salad with smoked ham or roasted chicken. […]

    Reply
  2. Beer Can Chicken | Sunshine On My Shoulder says:
    May 11, 2015 at 8:01 am

    […] often called Beer Can Chicken, can be made right on your barbeque grill, or in a smoker, oven, or solar oven. When we first started making chicken this way, nearly 20 years ago, a can was essential to the […]

    Reply
  3. Solar Cooking Presentation at Mesa Urban Garden « Adventure in Solar Cooking says:
    March 23, 2014 at 3:58 pm

    […] the GSO,  I roasted a chicken.  A roasting chicken makes an incredible visual statement that a solar oven is a valid cooking […]

    Reply

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